*recipe thursdays: food loves writing.
Now GT is not going to even front. I’m like Rachel Ray…I don’t do baking. Something about the measuring and precision just takes me to a strange place in cooking land where I don’t want to be. However; when I saw a picture of these kryptonite brownies and I got week in the knees; but only for a hot sec. Brownies are by far one of the most accessible and indulgent desserts of all time and will make you GT’s friend quicker than you can say BFF. If I had my way brownies would heal all wounds big and small. LOL. Found this mouth watering recipe over at the blog Food Loves Writing…(cool title BTW)…so bakers and fudge-a-holics eat your hearts out….
Posted by gt on January 29, 2009
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Shannalee — January 29, 2009 @ 10:00 am
Thanks for the shout-out. And are you sure you don’t want to try this one? Just saying… something about hot brownies, fresh out of the oven, that you made yourself… well it really does feel like a wound-healer!
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GT — January 29, 2009 @ 10:06 am
LOl..
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Simone — January 29, 2009 @ 10:46 am
Wonderful! Love baking, but not cooking. I like the precision involved. I used to make banana nut muffins from scratch. I’ll try these on for size.
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Harlem Chic — January 29, 2009 @ 12:21 pm
I love brownies!
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First L8dy — January 29, 2009 @ 2:35 pm
Don’t forget the extra thick cool whip! LOL.
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ceecee — January 29, 2009 @ 4:47 pm
I love baking, I’d rather bake than cook. The prep time for cooking certain meals are a killer like 1-2 hours.
Baking is more like measure, measure, whip together, throw in oven for 45 mins to an hour and you’ve got a scrumptious dessert =)
I’ll be trying this out thanks GT!
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TJ — January 29, 2009 @ 5:53 pm
I really enjoy cooking of all kinds, baking included. Those brownies look like they are so tasty. A scoop of ice cream…. Let me stop now.
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gt — January 29, 2009 @ 10:21 pm
Nice to know that there are bakers in the house…when you make something you can send me a care package…lol…
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